Cheesy Beef And Bean Bake
8 ingredients
9 steps
Ingredients
- 1 lb ground beef
- salt and pepper
- 1 (6 ounce) can tomato sauce
- 1 onion, chopped
- 1 tablespoon Worcestershire sauce
- 1 (15 ounce) can baked beans
- 6 cups mashed potatoes
- 6 ounces shredded cheddar cheese
Directions
-
1Preheat oven to 375°F.
-
2In a large skillet over medium high heat, combine the ground beef and salt and pepper to taste.
-
3Saute for 10 minutes, or until well browned.
-
4Add tomato sauce, onion and Worcestershire sauce.
-
5Reduce heat to low and simmer for 10 minutes.
-
6Prepare potatoes.
-
7Place beef mixture into a casserole dish.
-
8Layer the beans over the beef and smooth potatoes over the beans.
-
9Sprinkle the cheese over the potatoes and bake uncovered at 375°F for 30 to 40 minutes.
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