Cheesy Brunch Pie

6 ingredients
5 steps

Ingredients

  • 4 eggs
  • 1 c. dairy sour cream
  • 8 oz. bacon, cooked, drained and crumbled
  • 1 1/2 c. (6 oz.) shredded Cheddar cheese
  • 2 Tbsp. chopped fresh parsley
  • 1 Pet-Ritz deep dish pie crust (frozen)

Directions

  1. 1
    In medium bowl, whisk together eggs and sour cream until blended.
  2. 2
    Stir in bacon, cheese and parsley.
  3. 3
    Pour into frozen crust.
  4. 4
    Bake in preheated oven at 375° on preheated baking sheet 40 to 45 minutes or until inserted knife comes out clean.
  5. 5
    Let stand 15 minutes before serving.

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