Cheesy Buffalo Dip

5 ingredients
2 steps

Ingredients

  • 4 each Colby jack cheese sticks, diced
  • 1/2 cup 1/3-less fat cream cheese (1/2 block)
  • 2 tablespoons reduced fat ranch dressing
  • 2 tablespoons fat-free milk
  • 2 teaspoons hot sauce (such as Frank's Red Hot)

Directions

  1. 1
    Combine diced Colby cheese, 1/3-less fat cream cheese, ranch dressing, milk, and hot sauce in a microwave-safe medium-sized bowl. Stir to combine. Microwave on high 1 minute, stir, and return to cook 1-2 minutes more or until melted and bubbling.
  2. 2
    Let cool slightly and serve with assorted fresh vegetables for dipping.

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