Cheesy Burger Casserole

11 ingredients
10 steps

Ingredients

  • 1 lb. ground beef
  • 1/2 c. chopped green pepper
  • 4 green onions, chopped
  • dash of garlic salt
  • 1/4 c. margarine
  • 2 1/2 Tbsp. flour
  • 1 can mushroom soup
  • 3 c. grated mild Cheddar cheese
  • 1/2 c. chopped celery
  • salt and pepper to taste
  • 3/4 lb. thin spaghetti, cooked and drained

Directions

  1. 1
    Brown ground beef in skillet, stirring, until crumbly; drain. Saute green pepper and green onions with garlic salt in margarine in skillet until tender.
  2. 2
    Mix in flour.
  3. 3
    Add milk gradually, stirring constantly, until thick.
  4. 4
    Stir in soup.
  5. 5
    Simmer for several minutes.
  6. 6
    Add ground beef and cheese, mixing well.
  7. 7
    Cook over low heat until cheese melts, stirring frequently.
  8. 8
    Mix in celery, salt and pepper.
  9. 9
    Combine with spaghetti in baking dish, mixing well.
  10. 10
    Bake at 350° until bubbly.

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