Cheesy Cauliflower Bake

6 ingredients
1 steps

Ingredients

  • 1 head cauliflower
  • 1 can cream mushroom soup
  • 1 soup can milk
  • 1 to 2 c. grated cheese
  • 3/4 c. Bisquick
  • butter

Directions

  1. 1
    Cut cauliflower into pieces. Cook until crisp-tender. Layer in buttered casserole dish. Combine cream of mushroom soup and 1 can of milk until smooth. Pour over cauliflower. Top with cheese. Pour Bisquick on top of cheese and dot with butter. Bake at 350° for 30 to 40 minutes.

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