Cheesy Chicken

Directions

1. 1
   In shallow dish, place flour.
2. 2
   In large, shallow baking pan, place margarine and insert in heated oven until melted.
3. 3
   Dip chicken, one piece at a time, in flour, turning to coat, then place, skin side down, in margarine in baking pan.
4. 4
   Bake, uncovered, in 425° oven for 30 minutes.
5. 5
   Turn chicken.
6. 6
   Bake 15 minutes longer.