Cheesy Chicken

6 ingredients
8 steps

Ingredients

  • 8 chicken breasts
  • 8 slices Swiss cheese
  • 1 can cream of chicken with 1/4 c. water
  • 1 c. seasoned stuffing mix
  • 1/2 stick butter
  • garlic powder to taste

Directions

  1. 1
    Lightly grease a cake pan, 9 x 13 (glass).
  2. 2
    Place chicken in pan.
  3. 3
    Cover chicken with 8 slices Swiss cheese.
  4. 4
    Mix cream of chicken soup with 1/4 cup water.
  5. 5
    Put over cheese.
  6. 6
    Put seasoned stuffing mix over soup.
  7. 7
    Melt butter and shake some garlic powder to taste.
  8. 8
    Drizzle over stuffing mix and bake at 350° for 45 minutes to 1 hour.

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