Cheesy Chicken

4 ingredients
3 steps

Ingredients

  • 6 skinless, boneless chicken breast halves
  • 1 (10.75 ounce) can condensed cream of celery soup
  • 8 ounces shredded Cheddar cheese
  • 1 cup croutons

Directions

  1. 1
    Preheat oven to 350 degrees F (175 degrees C).
  2. 2
    Place chicken breasts in a 9x13 inch baking dish. Spread soup over chicken, sprinkle cheese over soup and top with croutons.
  3. 3
    Bake at 350 degrees F (175 degrees C) for 45 to 50 minutes or until chicken is cooked through and no longer pink inside.

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