Cheesy Chipotle Dip

Name: Cheesy Chipotle Dip
Ingredients: 1 lb. (16 oz.) VELVEETA, cut up; 1 can (7 oz.) chipotle peppers in adobo sauce, drained, reserving juice, chopped; 1 container (16 oz.) BREAKSTONE'S or KNUDSEN Sour Cream; tortilla chips or assorted cut up vegetables

4 ingredients

4 steps

Ingredients

1 lb. (16 oz.) VELVEETA, cut up
1 can (7 oz.) chipotle peppers in adobo sauce, drained, reserving juice, chopped
1 container (16 oz.) BREAKSTONE'S or KNUDSEN Sour Cream
tortilla chips or assorted cut up vegetables

Directions

1

Microwave VELVEETA, chipotle peppers and reserved juice in 2-quart microwavable bowl on HIGH 4 to 6 minutes or until VELVEETA is melted, stirring after 3 minutes.
2

Stir in sour cream.
3

Serve with tortilla chips or assorted cut-up vegetables.
4

To Halve: This recipe can be easily cut in half.