Cheesy Chops

5 ingredients
8 steps

Ingredients

  • pork chops (as many as your family will eat), trimmed and bone removed
  • 1 to 2 small onions, sliced thin
  • potatoes (as many as your family will eat), peeled and sliced thin
  • 1 can cream of mushroom soup
  • Velveeta or American cheese singles

Directions

  1. 1
    Place chops in single layer in a greased pan.
  2. 2
    Next, layer onions on top of chops, then raw potatoes.
  3. 3
    Pour on undiluted soup.
  4. 4
    Spread as evenly as possible.
  5. 5
    Lay single layer of cheese slices on top.
  6. 6
    Cover well.
  7. 7
    Bake in 400° oven for 1 1/2 hours or until chops are done.
  8. 8
    If using a glass baking dish, bake at 350°.

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