Cheesy Corn Bake

12 ingredients
4 steps

Ingredients

  • 3 Tbsp. margarine
  • 3 Tbsp. flour
  • 1/2 tsp. garlic powder
  • 1/8 to 1/4 tsp. cayenne pepper
  • 3/4 c. milk
  • 1 1/2 c. grated American cheese (about 6 oz.)
  • 3 oz. cream cheese, softened
  • 2 Tbsp. onion flakes
  • 1 (30 to 32 oz.) pkg. frozen corn, thawed and drained
  • 2 Tbsp. diced red pepper
  • 2 Tbsp. diced green pepper
  • 3/4 c. lean, cooked ham, trimmed and diced

Directions

  1. 1
    Preheat oven to 350°.
  2. 2
    In a 3-quart saucepan, over low heat, melt margarine.
  3. 3
    Whisk in flour, garlic powder and cayenne pepper. Blend well and slowly add milk, whisking constantly, until smooth.
  4. 4
    Increase heat to medium and cook 3 to 4 minutes, stirring constantly, until the mixture is thickened and bubbling.

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