Cheesy Corn Casserole

9 ingredients
6 steps

Ingredients

  • 2 (16 1/2 oz.) cans yellow cream-style corn
  • 2 c. shredded Cheddar cheese
  • 1 can chopped green chiles
  • 1/3 c. chopped onion
  • 1 c. milk
  • 2 large eggs, beaten
  • 1 c. yellow cornmeal
  • 1 1/2 tsp. garlic salt
  • 1/2 tsp. baking soda

Directions

  1. 1
    Combine corn, cheese, chiles, onion, milk and eggs.
  2. 2
    Combine cornmeal, garlic salt and soda.
  3. 3
    Stir into corn mixture.
  4. 4
    Grease large baking dish.
  5. 5
    Pour mixture in and bake at 350° for 50 to 60 minutes.
  6. 6
    Great with chili or barbecue.

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