Cheesy Corn Casserole
8 ingredients
3 steps
Ingredients
- 1 (16 oz.) can cream-style corn
- 1 c. cracker crumbs
- 1/4 c. onion, chopped
- 1 c. milk
- 3/4 c. Cheddar cheese, grated
- 2 eggs, beaten
- 1 tsp. salt
- 2 Tbsp. butter, melted
Directions
-
1Mix together all ingredients.
-
2Reserve a few crumbs and cheese for topping.
-
3Bake in a greased 8-inch pan at 350° for 50 minutes.
Products Matching These Ingredients
Bramwells American Style Peanut Butter
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Food Grade Corn
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Lactaid, ice cream, vanilla
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Dressing, western french style
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Cracker cut sharp cheddar cheese
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