Cheesy Corn Spread

Name: Cheesy Corn Spread
Ingredients: 12 oz. (3 c.) shredded sharp Cheddar cheese; 1/2 c. sour cream; 1/2 c. mayonnaise or Miracle Whip; 1/4 c. finely chopped onion; 1/2 tsp. salt; 1 (11 oz.) can Green Giant Mexicorn golden whole kernel corn with sweet peppers, drained

6 ingredients

5 steps

Ingredients

12 oz. (3 c.) shredded sharp Cheddar cheese
1/2 c. sour cream
1/2 c. mayonnaise or Miracle Whip
1/4 c. finely chopped onion
1/2 tsp. salt
1 (11 oz.) can Green Giant Mexicorn golden whole kernel corn with sweet peppers, drained

Directions

1

In large bowl, crumble cheese with fork or blend with mixer to form small bits.
2

Mix in remaining ingredients, except corn, until well blended.
3

Stir in corn.
4

Cover; chill several hours or overnight.
5

Can be stored in refrigerator up to 1 week.