Cheesy Egg Scrambler

3 ingredients
5 steps

Ingredients

  • 1/2 whole wheat or white pita bread round
  • 2 egg whites, lightly beaten
  • 1/4 cup KRAFT 2% Milk Shredded Cheddar Cheese

Directions

  1. 1
    Toast pita half; set aside.
  2. 2
    Spray small skillet with cooking spray.
  3. 3
    Heat on medium heat 30 sec.
  4. 4
    Mix egg whites and cheese in skillet; cook until whites are set and cheese is melted, stirring frequently.
  5. 5
    Spoon into pita pocket.

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