Cheesy Nachos

5 ingredients
4 steps

Ingredients

  • 24 large tortilla chips
  • 1/8 tsp. ground cumin
  • 2 to 4 Tbsp. shredded Cheddar cheese
  • 1/4 tsp. chili powder
  • 1 c. shredded Monterey Jack cheese

Directions

  1. 1
    Arrange tortilla chips on a 10-inch plate.
  2. 2
    Place remaining ingredients in a plastic bag and shake to mix well.
  3. 3
    Sprinkle mixture over the chips.
  4. 4
    Microwave at 50% (Medium) for 3 to 8 minutes or until cheese melts, rotating plate 2 or 3 times during cooking.

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