Cheesy Potato Wedges

5 ingredients
4 steps

Ingredients

  • 6 potatoes, cut into wedges
  • 1/2 c. flour
  • 1/2 c. Parmesan cheese
  • butter
  • salt and pepper

Directions

  1. 1
    Melt butter in bottom of baking dish.
  2. 2
    In plastic bag mix flour, Parmesan cheese and a dash each of salt and pepper.
  3. 3
    Add several potato wedges and shake until wedges are covered. Place wedges in baking dish.
  4. 4
    Bake 1 hour at 350°.

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