Cheesy Potatoes

5 ingredients
4 steps

Ingredients

  • 2 lb. pkg. frozen hash browns, partly thawed
  • 2 (10 oz.) cans Cheddar cheese soup
  • 1 (13 oz.) can undiluted evaporated milk
  • 1 can French fried onion rings
  • salt and pepper to taste

Directions

  1. 1
    Combine ingredients together but only use half of the onion rings.
  2. 2
    Pour into a greased 9 x 13-inch pan.
  3. 3
    Bake in a 350° oven for 45 to 60 minutes or until golden; about the last 5 minutes, cover with remaining onion rings.
  4. 4
    Recipe can be cut in half.

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