Cheesy Potatoes

4 ingredients
3 steps

Ingredients

  • 12 medium new potatoes
  • 1 c. grated sharp cheese
  • 1/3 lb. melted oleo
  • 8 slices crumbled cooked bacon

Directions

  1. 1
    Wash, don't peel, and cut up potatoes into bite-size; cook. Layer potatoes, then cheese, bacon and butter in ovenproof dish. Repeat.
  2. 2
    Season with salt and pepper.
  3. 3
    Heat until hot.

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