Cheesy potatoes

8 ingredients
7 steps

Ingredients

  • 2 -3 large potatoes
  • 3/4 cup gluten-free biscuit mix
  • 1 3/4 cup soy milk
  • 1/2 cup shredded cheddar
  • 2 eggs
  • 3/4 tsp salt
  • 1/2 tsp Italian seasoning
  • 1 tsp 1/8 pepper

Directions

  1. 1
    Heat oven to 350F.
  2. 2
    Grease rectangular baking dish.
  3. 3
    Layer potatoes in dish.
  4. 4
    Mix remaining ingredients together.
  5. 5
    Pour over top of potatoes.
  6. 6
    Bake until potatoes are tender.
  7. 7
    45 minutes to 1 hour.

Products Matching These Ingredients

Nutritional yeast flakes fortified gluten vegan free no ngo

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40 SUME SEL POTATOES, WE SEE POTENTIAL 100% GREAT

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Genius

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Garofalo

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Biscuit mix

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Sliced Potatoes

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Soy creamer, vanilla

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