Ginger Lime Tilapia

Name: Ginger Lime Tilapia
Ingredients: 12 ounces tilapia fillets; 1 teaspoon olive oil; 1 teaspoon lime zest; 2 teaspoons fresh ginger, grated; 1 teaspoon paprika; 1/4 teaspoon crushed red pepper flakes; 1/2 teaspoon garlic powder; 3 tablespoons lime juice; salt; pepper

10 ingredients

4 steps

Ingredients

12 ounces tilapia fillets
1 teaspoon olive oil
1 teaspoon lime zest
2 teaspoons fresh ginger, grated
1 teaspoon paprika
1/4 teaspoon crushed red pepper flakes
1/2 teaspoon garlic powder
3 tablespoons lime juice
salt
pepper

Directions

1

Mix together the lime zest, ginger, paprika, garlic powder, red pepper flakes, salt and pepper.
2

Sprinkle mixture on both sides of each tilapia filet.
3

Heat olive oil in a pan. Add the fish filets to the pan and cook on medium-high for 4 minutes on each side.
4

Sprinkle finished filets with lime juice.