Cheesy Potatoes

8 ingredients
3 steps

Ingredients

  • 1 (2 lb.) bag hash brown frozen potatoes, diced kind
  • 1 c. melted butter
  • 1 can cream of chicken soup
  • 2 c. sour cream
  • 2 c. shredded Cheddar cheese
  • 2 c. corn flakes
  • 1/2 c. chopped onion
  • 1 tsp. salt and pepper

Directions

  1. 1
    Heat oven to 350°.
  2. 2
    Mix together potatoes, sour cream, chicken soup, shredded cheese, onion, 1/2 cup of the butter, salt and pepper.
  3. 3
    Pour into a 9 x 12-inch baking dish.

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