Cheesy Rolls

Directions

1. 1
   If using bread dough straight from the refrigerator, let it come up to room temp before working with it.
2. 2
   Melt butter in pan over low heat and add the crushed garlic cloves and Parmesan cheese; set aside.
3. 3
   Mix mozzarella and cheddar cheeses together in a bowl and set aside.
4. 4
   Roll/stretch out dough, one at a time, to form a rectangle.
5. 5
   Take a pizza cutter and cut 4 rows across and down to make small squares.
6. 6
   Take each square in the palm of your hand and place some of the cheese mixture in the center.
7. 7
   Bring corners of dough together to completely enclose the cheese and pinch together, forming a ball.
8. 8
   Dip ball in melted butter mixture and place on cookie sheet.
9. 9
   Repeat for remaining squares and then let rise for 1 hour.
10. 10
    Bake at 375F for approximately 20-25 minutes.