Cheesy Spinach
6 ingredients
5 steps
Ingredients
- 3 eggs (or egg substitute to equal 3 eggs)
- 2 tablespoons all-purpose flour
- 1 (10 ounce) package frozen spinach, thawed and drained
- 4 ounces low fat cottage cheese (1%)
- 1 cup shredded low-fat cheddar cheese
- 12 teaspoon nonstick cooking spray
Directions
-
1In a large mixing bowl, whisk egg substitute and flour.
-
2Stir in spinach and cheeses.
-
3Coat a 1 1/2 quart casserole with cooking spray; pour spinach mixture into dish (may be made ahead and refrigerated at this point).
-
4Preheat oven to 350F.
-
5Bake for 30 minutes- Let stand 5 minutes before serving.
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