Cheesy Tomato Bread

Name: Cheesy Tomato Bread
Ingredients: 1 loaf French bread, cut into 1 1/2 inch slices; 1 (8 ounce) jar pizza sauce; 3 tomatoes, sliced thin; 1/2 lb mozzarella cheese, sliced thin; parmesan cheese; butter or margarine; garlic salt; oregano; parsley

9 ingredients

9 steps

Ingredients

1 loaf French bread, cut into 1 1/2 inch slices
1 (8 ounce) jar pizza sauce
3 tomatoes, sliced thin
1/2 lb mozzarella cheese, sliced thin
parmesan cheese
butter or margarine
garlic salt
oregano
parsley

Directions

1

Butter both sides of french bread slices, and sprinkle lightly with garlic salt.
2

Arrange bread slices on an ungreased cookie sheet.
3

Spoon about 1 tablespoon of pizza sauce on each slice, and spread to cover.
4

Put a thin slice of tomato over top the sauce.
5

Then put a slice of mozzarella cheese on top of the tomato.
6

Sprinkle generously with parmesan cheese.
7

Lightly sprinkle with oregano and parsley.
8

Bake at 350 until cheese is melted, and bread is slightly toasted.
9

Serve Warm.