Cheesy Turkey Stromboli
7 ingredients
10 steps
Ingredients
- 1 can (11 oz.) refrigerated pizza dough
- 6 KRAFT Big Slice Colby Jack Cheese Slices
- 1 pkg. (7.5 oz.) OSCAR MAYER CARVING BOARD Applewood Smoked Turkey Breast, coarsely chopped
- 1/2 cup coarsely chopped roasted red peppers
- 1 tsp. dried basil leaves
- 1 egg
- 1 Tbsp. water
Directions
-
1Heat oven to 375 degrees F.
-
2Unroll pizza dough on lightly floured surface.
-
3Roll out or pat into 12-inch square; top with cheese, turkey, peppers and basil, leaving 1/2-inch rim around all sides.
-
4Roll up; pinch seam and ends together to seal.
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5Place, seam side down, on foil-covered baking sheet.
-
6Beat egg and water; brush onto dough.
-
7Bake 22 to 25 min.
-
8or until golden brown.
-
9Cool 10 min.
-
10before slicing.
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