Cheesy Vegetables
6 ingredients
3 steps
Ingredients
- 1 (20 oz.) pkg. frozen mixed vegetables, cooked and drained
- salt and pepper
- 1/2 stick oleo
- 1 (8 oz.) pkg. Velveeta cheese, cubed
- 1/2 stick oleo
- 4 oz. crushed Ritz crackers (1 tube)
Directions
-
1Salt and pepper cooked vegetables.
-
2Stir in 1/2 stick oleo and cheese.
-
3Put in buttered 2 1/2-quart dish.
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