Cheezy Pastries

6 ingredients
8 steps

Ingredients

  • 2 (8 oz.) pkg. crescent rolls
  • 3/4 c. sugar
  • 1/2 tsp. vanilla
  • 2 (8 oz.) pkg. cream cheese, creamed
  • 1 egg, separated
  • 1 tsp. lemon juice

Directions

  1. 1
    Line bottom of greased 9 x 13 x 2-inch baking pan with one package of rolls.
  2. 2
    Combine cheese, sugar, egg yolk, vanilla and juice.
  3. 3
    Pour over dough.
  4. 4
    Cover with remaining dough.
  5. 5
    Brush top with beaten egg whites.
  6. 6
    Bake at 375° for 20 minutes.
  7. 7
    Sprinkle with powdered sugar.
  8. 8
    Yields 12 to 16 pastries.

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