Cherie'S Burritos

9 ingredients
11 steps

Ingredients

  • 1 lb. ground round
  • 1 medium chopped onion
  • 1 envelope taco seasoning mix
  • 1 small can pinto beans
  • 1 large can refried beans
  • 1 block Cheddar cheese, grated
  • 1 block Monterey Jack, grated
  • 1 jar taco sauce
  • 1 medium jar picante sauce

Directions

  1. 1
    Brown ground round and onion.
  2. 2
    Mix in taco seasoning.
  3. 3
    Stir in picante sauce.
  4. 4
    Stir in pinto beans.
  5. 5
    Add refried beans and stir well.
  6. 6
    Cook until thickened and cool slightly.
  7. 7
    Place approximately 1/2 to 2/3 cup of mixture on each burrito wrapper. Sprinkle with some grated Cheddar and Monterey Jack.
  8. 8
    Roll and place in a 13 x 9-inch baking pan.
  9. 9
    Cover with taco sauce and sprinkle with remaining cheeses.
  10. 10
    Bake at 350° for approximately 15 minutes.
  11. 11
    Makes 10 to 12 large burritos.

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