Cherry Blossom Mold

5 ingredients
4 steps

Ingredients

  • 2 c. boiling water
  • 1 (6 oz.) pkg. black cherry flavored gelatin
  • 2 c. plain yogurt (sour cream may be substituted by those with clear arteries)
  • 2 c. pitted Bing cherries (1 can sweet cherries may be substituted when fresh cherries are out of season)
  • 1/3 c. slivered blanched almonds (these are better if toasted in a microwave for 3 to 4 minutes)

Directions

  1. 1
    Pour boiling water over gelatin in large bowl, stirring until dissolved.
  2. 2
    Add yogurt and blend.
  3. 3
    Add cherries and almonds. Chill until firm.
  4. 4
    Enjoy!

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