Cherry Bread Pudding

7 ingredients
5 steps

Ingredients

  • 1 c. sugar
  • 1 Tbsp. butter
  • 1 egg
  • 1 c. red sour pitted cherries
  • 1/2 c. nuts
  • 1 c. flour
  • 1/2 tsp. baking soda

Directions

  1. 1
    Cream sugar and butter.
  2. 2
    Add egg, beating until mixed.
  3. 3
    Add cherries and nuts.
  4. 4
    Mix soda with flour and combine with first mixture.
  5. 5
    Bake at 350° for 30 to 45 minutes, depending on pan size.

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