Cherry Butter

3 ingredients
4 steps

Ingredients

  • 1 cup butter (room temp)
  • 12 ounces cherry preserves (1 jar)
  • 1/4 cup powdered sugar

Directions

  1. 1
    Allow butter to come to room temperature.
  2. 2
    combine butter,preserves,and powdered sugar with hand mixer.
  3. 3
    Allow the flavors to blend by leaving unrefrigerated overnight.
  4. 4
    Fills 6 4oz jars for gift giving.

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