Cherry Cake

3 ingredients
7 steps

Ingredients

  • 1 yellow cake mix
  • 1 stick margarine
  • 1 can cherry pie filling

Directions

  1. 1
    Preheat oven to 350°.
  2. 2
    Melt margarine in 9 x 13-inch pan in oven.
  3. 3
    Mix in dry cake mix.
  4. 4
    Remove 1 cup for topping.
  5. 5
    Press remaining mixture in pan.
  6. 6
    Pour cherry pie filling on top. Sprinkle the cake/margarine mixture on top.
  7. 7
    Bake 40 minutes.

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