Tartar Sauce

7 ingredients
1 steps

Ingredients

  • 3/4 c. mayonnaise
  • 1/2 tsp. onion, minced
  • 1 tsp. chopped pickles
  • 1 tsp. chopped olives (plain)
  • 1 tsp. parsley, minced
  • 1 Tbsp. tarragon vinegar
  • 2 tsp. capers

Directions

  1. 1
    Drain the liquid from all the chopped ingredients and then fold into the mayonnaise. Add vinegar and mix well. Chill. Serve with fish.

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