Cherry Cake

5 ingredients
4 steps

Ingredients

  • 1 pkg. white cake mix (can use yellow cake mix)
  • 1 can cherry pie filling
  • 2 eggs
  • 1 tsp. vanilla extract
  • 2/3 c. oil

Directions

  1. 1
    Mix cake mix and pie filling together.
  2. 2
    Beat eggs, vanilla and oil together.
  3. 3
    Mix all together; pour in greased pan (I use 9 x 13-inch pan).
  4. 4
    Cook at 350° for 35 to 45 minutes.

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