Cherry Carnival

14 ingredients
7 steps

Ingredients

  • 1 3/4 c. flour
  • 2 tsp. baking powder
  • 1/2 tsp. salt
  • 1/4 c. soft shortening
  • 1 c. sugar
  • 1 egg
  • 3/4 c. milk
  • 2 c. cut up, well drained, pitted sour cherries (No. 2 can, save juice)
  • 1/2 c. cut up nuts
  • 1/2 c. sugar
  • 2 Tbsp. cornstarch
  • 1 c. water
  • 3/4 c. juice (from cherries)
  • 1/4 tsp. almond flavoring

Directions

  1. 1
    Sift together in bowl the first 3 ingredients.
  2. 2
    Add the soft shortening, 1 cup sugar, egg and milk.
  3. 3
    Blend in the cherries and nuts.
  4. 4
    Pour into greased and floured 9-inch square pan.
  5. 5
    Bake 30 to 40 minutes at 350°.
  6. 6
    Cut into 3-inch squares.
  7. 7
    Serve hot with clear red sauce.

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