Cherry Cheese Cake

6 ingredients
4 steps

Ingredients

  • 1 small can cherry pie filling
  • 1/2 c. sugar
  • 1 small Cool Whip
  • 1 (8 oz.) cream cheese
  • 1 graham cracker pie crust
  • 1 tsp. lemon juice

Directions

  1. 1
    Blend Cool Whip with cream cheese.
  2. 2
    Add sugar and lemon juice until well blended.
  3. 3
    Put in pie shell.
  4. 4
    Top with pie filling. Chill 1 hour before serving.

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