Cherry Cheese Pie

Name: Cherry Cheese Pie
Ingredients: 1 pkg. graham crackers, crushed; 1 (8 oz.) pkg. cream cheese, softened (Do not substitute with fat-free unless you like eating lumps); 1 (14 oz.) can Eagle Brand milk; 1/3 cup Real-Lemon juice; 1 tsp. vanilla; 1 can cherry pie filling

6 ingredients

4 steps

Ingredients

1 pkg. graham crackers, crushed
1 (8 oz.) pkg. cream cheese, softened (Do not substitute with fat-free unless you like eating lumps)
1 (14 oz.) can Eagle Brand milk
1/3 cup Real-Lemon juice
1 tsp. vanilla
1 can cherry pie filling

Directions

1

Place graham crackers in a 9 x 13 inch pan.
2

Mix other ingredients except pie filling together with an electric mixer. Pour over graham cracker crumbs.
3

Let set in refrigerator, or you can freeze.
4

After cream cheese layer has set, pour pie filling over top.