Cherry Cheesecake
7 ingredients
6 steps
Ingredients
- 2 (8 oz.) pkg. cream cheese
- 3 to 4 eggs
- 2/3 c. sugar
- 1 tsp. vanilla
- 1/2 pt. sour cream
- 1 Tbsp. sugar
- 1 tsp. vanilla
Directions
-
1Mix first four ingredients together, then pour into a greased 9-inch pie dish.
-
2Bake at 325° for 40 to 50 minutes.
-
3Then mix the next three ingredients and spread on top of pie.
-
4Bake for 15 minutes more.
-
5Let cool in oven with door open.
-
6Top cooled pie with a can of cherry pie filling and refrigerate.
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