Cherry Cheesecake

7 ingredients
1 steps

Ingredients

  • 3/4 c. melted margarine
  • 1 1/2 c. flour
  • 1 c. chopped pecans
  • 1 (8 oz.) cream cheese, softened
  • 2 1/2 c. confectioners sugar
  • 16 oz. whipped topping
  • 2 (21 oz.) cans cherry pie filling

Directions

  1. 1
    Combine margarine, flour and pecans in bowl. Mix well. Press over bottom of 9 x 13 pan. Bake at 350° for 20 minutes. Cool.

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