Cherry Cream Pie

4 ingredients
5 steps

Ingredients

  • 1 stick butter or margarine
  • 1 1/2 c. flour
  • 1/2 c. nuts
  • 3 Tbsp. sugar

Directions

  1. 1
    Melt butter or margarine in a 13 x 9-inch size pan.
  2. 2
    Add flour, nuts and sugar.
  3. 3
    Mix and form crust in bottom of pan.
  4. 4
    Bake at 325° for 20 to 25 minutes.
  5. 5
    Let cool.

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