Cherry Crisp

9 ingredients
5 steps

Ingredients

  • 1/2 cup crisco (melted)
  • 1/2 tsp. salt
  • 1/2 tsp. cinnamon
  • 1/2 cup oatmeal
  • 1/2 tsp. baking soda
  • 1 cup flour (with a pinch of cornstarch)
  • 2 cans red tart cherries (Comstock)
  • 3/4 cup of sugar
  • red food coloring

Directions

  1. 1
    Mix first 4 ingredients and set aside.
  2. 2
    Drain cherries and set aside.
  3. 3
    Mix cherry juice with
  4. 4
    baking soda, flour-cornstarch mixture, sugar and food coloring. Place cherries in pan, pour juice mixture on top then top with oatmeal topping.
  5. 5
    Cook at 300 for 25 minutes.

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