Cherry Crumb Cake

Directions

1. 1
   Sift flour, baking powder and salt.
2. 2
   Mix with sugar.
3. 3
   Cut in butter; add beaten egg and mix to make crumbs.
4. 4
   Place 1/2 of crumbs in bottom of greased 13 x 9-inch pan.
5. 5
   Distribute cherries evenly and top with remaining crumbs.
6. 6
   Bake in moderate oven (350°) for 30 minutes.
7. 7
   Serve with ice cream or other topping. Sprinkle crumbs lightly with cinnamon.