Cherry Crumb Cake

5 ingredients
6 steps

Ingredients

  • 2 cans cherry pie filling
  • 1 small can crushed pineapple, do not drain
  • 1 box yellow cake mix
  • 1 c. chopped pecans
  • 1 1/2 sticks margarine, melted

Directions

  1. 1
    Grease bottom of 9 x 9 x 13 inch pan.
  2. 2
    Pour in cherry pie filling and pour in pineapple.
  3. 3
    Sprinkle cake mix on filling.
  4. 4
    Top with nuts.
  5. 5
    Pour melted margarine on top.
  6. 6
    Bake at 350° for 45 minutes.

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