Cherry Crumb Cake
3 ingredients
8 steps
Ingredients
- 1 box Pillsbury yellow cake mix
- 1 can cherry pie filling
- 1 box Pillsbury coconut almond or coconut pecan frosting mix
Directions
-
1Melt 1/4 cup butter and add 2 eggs to cake mix.
-
2Mix will be sticky, but mix well.
-
3Put in greased sheet cake pan.
-
4Grease only bottom of pan.
-
5Pour pie filling on top of unbaked cake.
-
6Take 2 tablespoons melted butter and mix with frosting.
-
7Sprinkle over entire cake.
-
8Bake at 350° for 30 to 35 minutes.
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