Cherry Crunch

Directions

1. 1
   Pour the melted stick of butter over the dry cake mix in a mixing bowl.
2. 2
   Stir with a fork until well combined.
3. 3
   (Mixture should form a crumbly dough-like ball.)
4. 4
   Stir in nuts at this point if desired; or if slightly crunchier nuts are desired, sprinkle them on top just before baking.