Cherry Crunch

7 ingredients
3 steps

Ingredients

  • 2 c. self-rising flour
  • 1 1/2 c. chopped pecans
  • 8 oz. cream cheese, softened
  • 2 cans cherry pie filling
  • 2 sticks margarine, softened
  • 1 box (2 envelopes) Dream Whip
  • 1 box powdered sugar

Directions

  1. 1
    Mix the flour, margarine
  2. 2
    and pecans.
  3. 3
    Press into a large oblong pan and bake at 400° for 20 minutes. Cool completely.

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