Cherry Delight

7 ingredients
8 steps

Ingredients

  • 30 vanilla wafers, crushed
  • 1/2 stick butter
  • 2 (3 oz.) pkg. cream cheese
  • 1 small carton Cool Whip
  • 1 can cherry pie filling
  • 1/2 c. chopped pecans
  • 1 c. sugar

Directions

  1. 1
    Combine wafer crumbs and butter.
  2. 2
    Reserve a small amount for topping.
  3. 3
    Line a 9 x 13-inch pan with remaining crumbs.
  4. 4
    Blend cream cheese and sugar.
  5. 5
    Add Cool Whip to cheese mixture.
  6. 6
    Put cheese mixture over crust.
  7. 7
    Spread cherry pie filling over cheese. Sprinkle crumbs and nuts over top.
  8. 8
    Refrigerate 2 to 3 hours. Yields 15 servings.

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