Cherry Delight

6 ingredients
5 steps

Ingredients

  • 1 can cherry pie filling
  • 1 large can crushed pineapple
  • 1 stick margarine
  • 1 yellow cake mix
  • 1 can coconut
  • 1 c. pecans, chopped

Directions

  1. 1
    Pour cherry pie filling in bottom of 9 x 13 x 2-inch casserole.
  2. 2
    Sprinkle cake mix over this.
  3. 3
    Melt butter and pour over cake mix.
  4. 4
    Top with coconut and pecans.
  5. 5
    Bake 1 hour at 325°

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