Cherry Delight

4 ingredients
5 steps

Ingredients

  • 1 angel food cake
  • 1 can cherry pie filling
  • 2 small boxes instant vanilla pie filling
  • 1 large Cool Whip

Directions

  1. 1
    Tear angel food cake into bite size pieces.
  2. 2
    Layer in bottom of 9 x 13-inch dish. Mix pudding according to directions.
  3. 3
    Pour pudding over cake.
  4. 4
    Spread Cool Whip over pudding.
  5. 5
    Spread pie filling over Cool Whip as evenly as possible.

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